檢視熘肥肠的原始碼

[[File:熘肥肠.jpg|thumb|right|熘肥肠 [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=2&spn=0&di=189090&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=2352410393%2C1314496160&os=1134504458%2C3273562347&simid=4230679201%2C593572521&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fvdposter.bdstatic.com%2F99ba7d255c001ae0c56dbcf5e468c4a8.jpeg&fromurl=ippr_z2C%24qAzdH3FAzdH3F3tg2ywg_z%26e3Bkwt17_z%26e3Bv54AzdH3Ffi5ostfpAzdH3F1jpwtsAzdH3Fd1cwu1mlbwkku9bcwdjdbjbd&gsm=3&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 原图链接]  [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=2&spn=0&di=189090&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=2352410393%2C1314496160&os=1134504458%2C3273562347&simid=4230679201%2C593572521&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fvdposter.bdstatic.com%2F99ba7d255c001ae0c56dbcf5e468c4a8.jpeg&fromurl=ippr_z2C%24qAzdH3FAzdH3F3tg2ywg_z%26e3Bkwt17_z%26e3Bv54AzdH3Ffi5ostfpAzdH3F1jpwtsAzdH3Fd1cwu1mlbwkku9bcwdjdbjbd&gsm=3&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 图片来自百度图片] ]]
'''熘肥肠'''
菜名，是以猪净熟肥肠为主料，配以水发玉兰片、水烫油菜、水烫胡萝卜、水发冬菇、葱、姜、精盐等辅料制作而成，味道香美、老少皆宜，深受大众的喜爱与推崇。

中文名 熘肥肠

分    类 东北菜

口    味 滋味香浓，肠肥软烂

主要食材 [[肥肠]]

==简介==
菜名：熘肥肠。
菜系：东北菜。
特点：滋味香浓，肠肥软烂。
<ref>[https://baike.baidu.com/item/%E7%86%98%E8%82%A5%E8%82%A0/2247014?fr=aladdin  熘肥肠简介] </ref> 
==食材==
主料： 猪净熟肥肠250克。
辅料：[[水发玉兰片]]10克，水烫油菜15克，水烫胡萝卜10克，水发冬菇10克。猪清油、[[酱油]]、醋、[[花椒水]]、[[绍酒]]、味精、葱、姜、蒜、香菜梗、鸡汤、湿淀粉。
[[File:熘肥肠1.jpg|thumb|right|熘肥肠1 [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=1&spn=0&di=85580&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=1435623029%2C2751447800&os=2134385121%2C3289590910&simid=3485964228%2C643247034&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fpic.syd.com.cn%2F0%2F101%2F25%2F60%2F101256090_000000009838c1cf.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fr8n_z%26e3Bu6jjr_z%26e3BvgAzdH3Fr-ld899_z%26e3Bwfrx&gsm=2&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 原图链接]  [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=1&spn=0&di=85580&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=1435623029%2C2751447800&os=2134385121%2C3289590910&simid=3485964228%2C643247034&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fpic.syd.com.cn%2F0%2F101%2F25%2F60%2F101256090_000000009838c1cf.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fr8n_z%26e3Bu6jjr_z%26e3BvgAzdH3Fr-ld899_z%26e3Bwfrx&gsm=2&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 图片来自百度图片] ]]

<ref>[https://baike.baidu.com/item/%E7%86%98%E8%82%A5%E8%82%A0/2247014?fr=aladdin  熘肥肠食材] </ref> 
==做法一==
1、把熟肥肠切成斜刀片（约一分半厚）。将水发玉兰片、胡萝卜切成片。油菜切成段。葱切成象眼块。姜、蒜切成末。香菜切成段。冬菇切两半。
2、用酱油、醋、花椒水、绍酒、味精、湿淀粉、鸡汤对成汁水。
3、勺内放猪清油，油热八成时，将肥肠倒入勺内冲炸片刻，倒入漏勺控净油。
4、勺内放少量油烧热，用葱、姜、蒜炸锅，放入玉兰片、油菜、胡萝卜、冬菇略加煸炒，接着将冲炸好的肥肠倒入勺内，将对好的汁水烹上，再放入香菜段，颠炒几下出勺即成。
[[File:熘肥肠2.jpg|thumb|right|熘肥肠2 [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=0&spn=0&di=110&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=3775393593%2C3056985506&os=2718592145%2C1073573674&simid=3484866591%2C295606840&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2F443.s21i-3.faidns.com%2F3914443%2F2%2FABUIABACGAAgq6DNngUo_ObFFjC5Azi0Ag.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fjg35y2z_z%26e3Bv54AzdH3Fi-r1-09-8an_nn8_z%26e3Bip4s&gsm=1&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 原图链接]  [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E7%86%98%E8%82%A5%E8%82%A0&step_word=&hs=0&pn=0&spn=0&di=110&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=3775393593%2C3056985506&os=2718592145%2C1073573674&simid=3484866591%2C295606840&adpicid=0&lpn=0&ln=1670&fr=&fmq=1606027332071_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2F443.s21i-3.faidns.com%2F3914443%2F2%2FABUIABACGAAgq6DNngUo_ObFFjC5Azi0Ag.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fjg35y2z_z%26e3Bv54AzdH3Fi-r1-09-8an_nn8_z%26e3Bip4s&gsm=1&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 图片来自百度图片] ]]
==做法二==
将猪大肠500克洗净，纳入芫荽100克后将两端扎紧。将肠放入锅内，加水煮至七成熟时捞出，去[[香菜]]，切片。然后按常法炒熟、调味、勾芡即成。适用于痔疮便血、脾虚者。
<ref>[https://baike.baidu.com/item/%E7%86%98%E8%82%A5%E8%82%A0/2247014?fr=aladdin  熘肥肠做法] </ref> 
==参考文献==
{{Reflist}}
[[Category:餐飲業]]
[[Category:427 飲食；烹飪]]