檢視清炒芦荟的原始碼

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| style="background: #FF2400" align= center|  '''<big> 清炒芦荟</big>'''
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清炒芦荟是一道简单的[[家常菜]]，具有助消化的功效，主料是[[元江芦荟]] 200g、油 1汤匙(15ml)、盐 1茶匙(5g)、白醋 2茶匙(10ml)、白砂糖 1茶匙(5g)、熟芝麻 适量。