檢視桂花马蹄的原始碼

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| style="background: #FF2400" align= center|  '''<big>桂花马蹄 </big>'''
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桂花马蹄是一道主要以荸荠，蜂蜜为原料的[[菜品]]。
==基本信息==
中文名；桂花马蹄

分    类；零食，凉菜，下酒菜，素菜

主要食材；荸荠，蜂蜜
==用料==
材料

荸荠

蜂蜜

干桂花
==做法==
1. 荸荠去皮，用开水焯过沥干，在表面切几刀，不要切到底，翻过来在另一面也切几刀，两面的刀口是交叉的，简单地说就是蓑衣黄==瓜的切法==
2. 调入蜂蜜和干桂花腌一会儿即可<ref>[https://www.xiaohongshu.com/explore/6399b59e000000001f0222af  桂花马蹄], 360国学 ,</ref>
=='''参考文献'''==

[[Category:427 飲食；烹飪]]