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果香辣酱
,创建页面，内容为“{{Reflist}} {| class="wikitable" align="right" |- | style="background: #008080" align= center| '''<big>果香辣酱</big> ''' |- | File:U=3724915142,204991…”
{{Reflist}}
{| class="wikitable" align="right"
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| style="background: #008080" align= center| '''<big>果香辣酱</big> '''
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[[File:U=3724915142,2049916260&fm=26&gp=0.jpg|缩略图|居中|[https://gimg2.baidu.com/image_search/src=http%3A%2F%2Fimg2.tbcdn.cn%2Ftfscom%2Fi2%2F693781396%2FTB22f.Iy4hmpuFjSZFyXXcLdFXa_%21%21693781396.jpg&refer=http%3A%2F%2Fimg2.tbcdn.cn&app=2002&size=f9999,10000&q=a80&n=0&g=0n&fmt=jpeg?sec=1618110467&t=1faaa254f7d7a8794bb933212255bf1c 原图链接][https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E6%9E%9C%E9%A6%99%E8%BE%A3%E9%85%B1&step_word=&hs=0&pn=1&spn=0&di=160160&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=3724915142%2C2049916260&os=2260775133%2C415071187&simid=3481641852%2C326136863&adpicid=0&lpn=0&ln=1763&fr=&fmq=1615518467002_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=https%3A%2F%2Fgimg2.baidu.com%2Fimage_search%2Fsrc%3Dhttp%3A%2F%2Fimg2.tbcdn.cn%2Ftfscom%2Fi2%2F693781396%2FTB22f.Iy4hmpuFjSZFyXXcLdFXa_!!693781396.jpg%26refer%3Dhttp%3A%2F%2Fimg2.tbcdn.cn%26app%3D2002%26size%3Df9999%2C10000%26q%3Da80%26n%3D0%26g%3D0n%26fmt%3Djpeg%3Fsec%3D1618110467%26t%3D1faaa254f7d7a8794bb933212255bf1c&fromurl=ippr_z2C%24qAzdH3FAzdH3Fooo_z%26e3B12tgu5_z%26e3Bv54AzdH3Fviwgrtg-dc80bcldlAzdH3F&gsm=2&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 来自 百度 的图片]]]
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果香辣酱是一道由大葱、[[干辣椒]]等食材制成的食品。
==基本信息==
* 中文名； 果香辣酱
* 主 料；干辣椒500g
* 辅 料； 大葱1
* 根； 姜1大块等
* 实 质； 小吃
==目录==
1 材料
2 制作
3 小贴士
==材料==
主料：干辣椒500g 辅料：大葱1根 姜1大块 苹果1只 梨1只 糖250g 白酒1汤匙 酱油1瓶 麻椒2汤匙
==制作==
1、干辣椒用剪刀剪成小段,[[苹果]],梨去皮切成小丁丁,[[大葱]],姜切碎备用
2、锅烧热加入量稍多的油,7成热时放入葱姜粒翻炒,出香味后倒入麻椒和辣椒碎继续翻炒,出辣味后烹入白酒,酒味出来后倒入苹果梨丁丁翻炒透,倒入酱油,加白糖,加一碗热水推匀,大火烧开后转小火加盖慢熬
3、约2小时左右汤汁收到浓稠而不干,关火,晾凉后放入食物搅拌器中搅打成糊状即可
==小贴士==
1.喜欢麻味重点可以多放些麻椒 2.水量少了之后经常搅动一下,以免糊锅底影响味道。<ref>[https://xw.qq.com/cmsid/20200520A0O1PL00 万能香辣酱制作配方],奇奇美食家, 2018-08-19</ref>
==参考文献==
{{reflist}}
{| class="wikitable" align="right"
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| style="background: #008080" align= center| '''<big>果香辣酱</big> '''
|-
|
[[File:U=3724915142,2049916260&fm=26&gp=0.jpg|缩略图|居中|[https://gimg2.baidu.com/image_search/src=http%3A%2F%2Fimg2.tbcdn.cn%2Ftfscom%2Fi2%2F693781396%2FTB22f.Iy4hmpuFjSZFyXXcLdFXa_%21%21693781396.jpg&refer=http%3A%2F%2Fimg2.tbcdn.cn&app=2002&size=f9999,10000&q=a80&n=0&g=0n&fmt=jpeg?sec=1618110467&t=1faaa254f7d7a8794bb933212255bf1c 原图链接][https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E6%9E%9C%E9%A6%99%E8%BE%A3%E9%85%B1&step_word=&hs=0&pn=1&spn=0&di=160160&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=3724915142%2C2049916260&os=2260775133%2C415071187&simid=3481641852%2C326136863&adpicid=0&lpn=0&ln=1763&fr=&fmq=1615518467002_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=https%3A%2F%2Fgimg2.baidu.com%2Fimage_search%2Fsrc%3Dhttp%3A%2F%2Fimg2.tbcdn.cn%2Ftfscom%2Fi2%2F693781396%2FTB22f.Iy4hmpuFjSZFyXXcLdFXa_!!693781396.jpg%26refer%3Dhttp%3A%2F%2Fimg2.tbcdn.cn%26app%3D2002%26size%3Df9999%2C10000%26q%3Da80%26n%3D0%26g%3D0n%26fmt%3Djpeg%3Fsec%3D1618110467%26t%3D1faaa254f7d7a8794bb933212255bf1c&fromurl=ippr_z2C%24qAzdH3FAzdH3Fooo_z%26e3B12tgu5_z%26e3Bv54AzdH3Fviwgrtg-dc80bcldlAzdH3F&gsm=2&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 来自 百度 的图片]]]
|-
| style="background: #008080" align= center|
|-
| align= light|
|}
果香辣酱是一道由大葱、[[干辣椒]]等食材制成的食品。
==基本信息==
* 中文名； 果香辣酱
* 主 料；干辣椒500g
* 辅 料； 大葱1
* 根； 姜1大块等
* 实 质； 小吃
==目录==
1 材料
2 制作
3 小贴士
==材料==
主料：干辣椒500g 辅料：大葱1根 姜1大块 苹果1只 梨1只 糖250g 白酒1汤匙 酱油1瓶 麻椒2汤匙
==制作==
1、干辣椒用剪刀剪成小段,[[苹果]],梨去皮切成小丁丁,[[大葱]],姜切碎备用
2、锅烧热加入量稍多的油,7成热时放入葱姜粒翻炒,出香味后倒入麻椒和辣椒碎继续翻炒,出辣味后烹入白酒,酒味出来后倒入苹果梨丁丁翻炒透,倒入酱油,加白糖,加一碗热水推匀,大火烧开后转小火加盖慢熬
3、约2小时左右汤汁收到浓稠而不干,关火,晾凉后放入食物搅拌器中搅打成糊状即可
==小贴士==
1.喜欢麻味重点可以多放些麻椒 2.水量少了之后经常搅动一下,以免糊锅底影响味道。<ref>[https://xw.qq.com/cmsid/20200520A0O1PL00 万能香辣酱制作配方],奇奇美食家, 2018-08-19</ref>
==参考文献==
{{reflist}}