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[[File:蚕豆炒虾仁.jpg|thumb|right|蚕豆炒虾仁 [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E8%9A%95%E8%B1%86%E7%82%92%E8%99%BE%E4%BB%81&step_word=&hs=0&pn=3&spn=0&di=43780&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=444968555%2C2993337488&os=799084739%2C1021120582&simid=4121526519%2C548164823&adpicid=0&lpn=0&ln=423&fr=&fmq=1599120093326_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2F5b0988e595225.cdn.sohucs.com%2Fimages%2F20190104%2Fc479fd11cf96410baea8e12a69c84a91.png&fromurl=ippr_z2C%24qAzdH3FAzdH3Fooo_z%26e3Bf5i7_z%26e3Bv54AzdH3FwAzdH3Fdbmmmnlb9_8aa8cnmab&gsm=4&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 原图链接] [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E8%9A%95%E8%B1%86%E7%82%92%E8%99%BE%E4%BB%81&step_word=&hs=0&pn=3&spn=0&di=43780&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=444968555%2C2993337488&os=799084739%2C1021120582&simid=4121526519%2C548164823&adpicid=0&lpn=0&ln=423&fr=&fmq=1599120093326_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2F5b0988e595225.cdn.sohucs.com%2Fimages%2F20190104%2Fc479fd11cf96410baea8e12a69c84a91.png&fromurl=ippr_z2C%24qAzdH3FAzdH3Fooo_z%26e3Bf5i7_z%26e3Bv54AzdH3FwAzdH3Fdbmmmnlb9_8aa8cnmab&gsm=4&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 图片来自于百度图片] ]]
'''蚕豆炒虾仁'''
是 [[ 四川省 ]] 的传统名菜，属于川菜系。色美味鲜，清嫩适口。 将 [[ 虾仁 ]] 用葱、姜、盐、味精各1.5克和胡椒粉1克、料酒5克，拌匀掩一下，烹调时挑出葱姜，浆上湿淀粉(12克)和蛋清糊 。 [[ 蚕豆 ]] 去皮掰成两半，两开水氽过后再过冷水。葱、姜均切片。用味精、盐各3克，湿淀粉、料酒各8克和汤对成汁。
炒内留油少许，将蚕豆迅炒后，把虾仁下入，再翻炒几下，将对好的法倒入，汁开后翻匀即可。