檢視陕北圪坨的原始碼

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| style="background: #FF2400" align= center|  '''<big>陕北圪坨 </big>'''
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|<center><img src=https://img2.baidu.com/it/u=1144483884,4198800484&fm=253&fmt=auto&app=138&f=JPEG?w=500&h=667 width="300"></center>
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以荞面为原料制作菜品

陕北圪坨是一道陕北美食，又叫称麻食、[[猴耳朵]]，以荞面为原料制作而成。
==基本信息==
中文名；陕北圪坨

又    称；麻食、猴耳朵

相    关；羊腥圪坨

原    料；荞面

圪坨，掐指蛋大面团在净草帽上搓之为精吃，切厚块以手揉搓为懒吃。圪坨煮出，干盛半碗，浇羊肉汤，乃羊腥圪坨。<ref>[http://k.sina.com.cn/article_7550488860_1c20b511c00101b0mq.html  陕北圪坨], 360国学 ,</ref>
=='''参考文献'''==

[[Category:427 飲食；烹飪]]