檢視肠粉的原始碼

[[File:肠粉001.jpg|250px|缩略图|right|[http://changfen.hqcanyin.com/uploads/allimg/170804/1-1FP4114922139.jpg 原图链接][http://changfen.hqcanyin.com/article-902.html 来自360网]]]
'''肠粉'''源于[[广东]][[罗定]]，目前已在全国传开，按地理(口味)区分较出名的有广州的西关肠粉，[[梅州]]的[[客家]]肠粉，潮州[[潮汕]]肠粉，[[云浮]]的河口肠粉，[[郁南]]的都城肠粉等<ref>[https://www.360kuai.com/pc/98fc9aed225c12d77?cota=3&kuai_so=1&sign=360_57c3bbd1&refer_scene=so_1 广东肠粉“白如雪，薄如纸，油光闪亮”那你知道它的来历吗？]，快资讯，2019-12-20 13:58 </ref>。





==乾隆命名==
[[乾隆]]年间，乾隆皇帝游[[江南]]那会儿，受了吃客大臣[[纪晓岚]]的蛊惑，专门拐到罗定州吃龙龛糍。当吃到这种"够爽、够嫩、够滑"的龙龛糍时，乾隆赞不绝口，并乘兴说：“这糍并不算是糍吧，反而有点像猪肠子，不如就叫肠粉吧。后来他回到了京城，还对罗定的肠粉念念不忘，而肠粉亦因此在广东传开了，越开越多肠粉店
<ref>[https://mini.eastday.com/a/190127080120352.html原创 这款早餐“白如雪，薄如纸”，蒸一分钟就能吃，连做几盘不够家人分]，东方资讯，2019-01-27 08:01 </ref>。 <br>




==做法==
[[File:肠粉003.jpg|250px|缩略图|right|[http://changfen.hqcanyin.com/uploads/allimg/170804/1-1FP4144G2S9.jpg 原图链接]
[http://changfen.hqcanyin.com/article-911.html 来自360网]]]
主料:米浆，猪肉或牛肉或虾仁，青菜，鸡蛋，菜脯粒。<br>
蒸屉里抹上花生油，将适量的米浆滔到抽屉里面均匀摊开(可适当添加碎肉或鸡蛋等)，其厚度在2.5毫米左右为佳，旺火蒸约1分钟左右，用肠粉专用铲子把肠粉从前到后，或者从后到前起屉<ref>[https://www.360kuai.com/pc/9ea516f5fc7b82b1f?cota=3&kuai_so=1&sign=360_57c3bbd1&refer_scene=so_1 夏季早餐最佳吃法，好吃不长肉，我家一周3次，5分钟出锅，真香]，快资讯，2019-09-17 17:42 </ref>。<br>



==视频==
广式肠粉详细做法，配方比例毫无保留，简单易学，口感劲道爽滑
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==美食图集==
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File:鸡蛋肠粉.jpg|鸡蛋肠粉[https://cp1.douguo.com/upload/caiku/c/e/c/yuan_cec82c6667730566e36cc94582c3f34c.JPG 原图链結][https://www.douguo.com/cookbook/1676796.html  来自360网]
File:叉烧玉米肠粉.jpg|叉烧玉米肠粉[http://i2.chuimg.com/ef9ea033667111e68670ff35129f6dd6.jpg?imageView2/1/w/280/h/280/interlace/1/q/90 原图链結][http://spro.so.com/searchthrow/api/midpage/throw?ls=s112c46189d&lm_extend=ctype:3&ctype=3&q=%E7%8E%89%E7%B1%B3%E8%82%A0%E7%B2%89&rurl=https%3A%2F%2Fwww.xiachufang.com%2Fevent%2F100136800%2F&img=http%3A%2F%2Fi2.chuimg.com%2Fef9ea033667111e68670ff35129f6dd6.jpg%3FimageView2%2F1%2Fw%2F280%2Fh%2F280%2Finterlace%2F1%2Fq%2F90&key=t015e48350839eda9a9.jpg&s=1579522970723  来自360网]
File:玉米肠粉.jpg|玉米肠粉[http://img.mp.itc.cn/upload/20170607/6a3752aba9bb48159680b9b6e7edbcfc_th.jpg 原图链結][http://spro.so.com/searchthrow/api/midpage/throw?ls=s112c46189d&lm_extend=ctype:3&ctype=3&q=%E7%8E%89%E7%B1%B3%E8%82%A0%E7%B2%89&rurl=https%3A%2F%2Fwww.sohu.com%2Fa%2F146840792_355868&img=http%3A%2F%2Fimg.mp.itc.cn%2Fupload%2F20170607%2F6a3752aba9bb48159680b9b6e7edbcfc_th.jpg&key=t010ec96752346f303e.jpg&s=1579523170710  来自360的图片]
File:玉米蟹味菇肠粉.jpg|玉米蟹味菇肠粉[http://juheimg.oss-cn-hangzhou.aliyuncs.com/cookbook/t/33/32577_843343.jpg 原图链結][http://spro.so.com/searchthrow/api/midpage/throw?ls=s112c46189d&lm_extend=ctype:3&ctype=3&q=%E7%8E%89%E7%B1%B3%E8%9F%B9%E5%91%B3%E8%8F%87%E8%82%A0%E7%B2%89&rurl=http%3A%2F%2Fwww.shipuxiu.com%2Farticle-1991.html&img=http%3A%2F%2Fjuheimg.oss-cn-hangzhou.aliyuncs.com%2Fcookbook%2Ft%2F33%2F32577_843343.jpg&key=t019d1a76ba32cd3ccf.jpg&s=1579523374874 来自360网]
File:肉肠粉.jpg|肉肠粉[http://picn31.huitu.com/pic/20160518/20160518101755269900_0.jpg 原图链結][http://www.huitu.com/newmedia/detail/20151214/193623973900.html 来自360的图片]
File:牛肉肠粉.jpg|牛肉肠粉[https://b-ssl.duitang.com/uploads/item/201608/28/20160828201857_VM5Aw.thumb.700_0.jpeg 原图链結][https://www.duitang.com/blog/?id=630573713 来自360的图片]
File:虾肠粉.jpg|虾肠粉[http://dingyue.nosdn.127.net/PHKj8=f54ylEuqdLHUIcwbAfBJVdgMuxsJjtWIOFq28761501731336079.jpg 原图链結][http://dy.163.com/v2/article/detail/CQTMVOKA0522AHLL.html 来自360的图片]


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==參考文獻==
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[[Category:630 中國文化史]]
[[Category:427 飲食；烹飪]]
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