檢視西兰花炒菌菇-1 的原始碼

一焯一炒，5分钟就好，工作日吃它最省心！
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'''西兰花炒菌菇的用料'''

* 西兰花适量	
* 
* 菌菇适量
* 
* 香油少许	
* 
* 盐少许
* 
* 蚝油1勺	
* 
* 鸡精半勺