檢視蒜蓉贻贝的原始碼

贻贝是双壳类软体动物，外壳呈青黑褐色，生活在海滨岩石上。贻贝在中国北方俗称海虹，是驰名中外的海产食品之一。贻贝是贝类养殖事业中的重要种类，世界许多地区都有养殖，特别是北欧、北美以及澳大利亚等地区养殖贻贝很盛行，生产数量也很大。淡菜的经济价值很高，也有一定的药食价值。
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File:Yuan ba193899a7422417d3e0e9909468ca8d.jpg|thumb|right| [https://cp1.douguo.com/upload/caiku/b/a/d/yuan_ba193899a7422417d3e0e9909468ca8d.jpeg 原图链接]  [https://www.douguo.com/cookbook/1516595.html 图片来自豆果美食网] 
File:Yuan 4119c1501d53d4137a6a436d46627dfd.jpg|thumb|right| [https://cp1.douguo.com/upload/caiku/4/1/d/yuan_4119c1501d53d4137a6a436d46627dfd.jpeg 原图链接]  [https://www.douguo.com/cookbook/1516595.html 图片来自豆果美食网] 
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'''蒜蓉贻贝的用料'''

* 贻贝500克	
* 
* 蒜蓉20克
* 
* 玉米油0.5勺	
* 
* 蚝油1勺
* 
* 水淀粉1勺