檢視蒜子焖叉尾鱼的原始碼

我是中山人，中山位于咸淡水交界。鱼塘很多，所以最大好处就是吃鱼很便宜。一般的小鲫鱼就那二到三块一斤，煲汤很好的。像这条叉尾鱼，是五块一斤。这鱼用了七块半元。
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File:20130719203116574.jpg|thumb|right| [https://i8.meishichina.com/attachment/2013/07/19/20130719203116574.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下]
File:20130719203116885.jpg|thumb|right| [https://i8.meishichina.com/attachment/2013/07/19/20130719203116885.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下]
File:20130719203117444.jpg|thumb|right| [https://i8.meishichina.com/attachment/2013/07/19/20130719203117444.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下] 
File:20130719203117959.jpg|thumb|right| [https://i8.meishichina.com/attachment/2013/07/19/20130719203117959.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下] 
File:20130719203118557.jpg|thumb|right| [https://i8.meishichina.com/attachment/2013/07/19/20130719203118557.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下]
File:20130719213022204481760.jpg|thumb|right| [https://i8.meishichina.com/attachment/recipe/2013/07/19/20130719213022204481760.jpg?x-oss-process=style 原图链接]  [https://home.meishichina.com/recipe-133525.html 美食天下] 
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'''食材明细'''

* 叉尾鱼1条
* 蒜头适量
* 
* 姜片适量
* 
* 葱适量