檢視莲藕烧排骨的原始碼


[[File:Yuan a659b58e94cb163f76a0b804502fc731.jpg|thumb|right| [https://cp1.douguo.com/upload/caiku/a/6/1/yuan_a659b58e94cb163f76a0b804502fc731.jpg 原图链接]  [https://www.douguo.com/cookbook/1600602.html 图片来自豆果美食网] ]]
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藕含丰富的维他命C及矿物质，具有药效，有益于心脏，有促进新陈代谢、防止皮肤粗糙的效果。

'''莲藕烧排骨的用料'''

* 排骨 400g	
* 
* 莲藕 1节
* 
* 盐 适量	
* 
* 油 适量
* 
* 姜 适量	
* 
* 生抽 适量
* 
* 老抽 适量	
* 
* 八角 2个
* 
* 青红椒 各1个	
* 
* 干辣椒 3个
* 
* 米酒 1勺