檢視沙茶的原始碼

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| style="background: #FF2400" align= center|  '''<big>沙茶 </big>'''
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沙茶酱，也称沙茶，是潮汕话的外来词。

沙茶酱起源于马来语地区的潮汕华人饮食，后传至[[潮汕]]，盛行福建省、广东省等地的一种混合型调味品。色泽淡褐，呈糊酱状，具有大蒜、洋葱、花生米等特殊的复合香味、虾米和生抽的复合鲜咸味，以及轻微的甜、辣味。