檢視十字花科蔬菜软腐病的原始碼

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中文名称；十字花科蔬菜软腐病

别名；水烂，烂疙瘩
 
主要危害作物；白菜，甘蓝

主要为害部位；叶柄基部和根茎

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'''十字花科蔬菜软腐病'''又称[[水烂]]、[[烂疙瘩]]，全国各地都有发生。为[[白菜]]和[[甘蓝]]包心后期的主要病害之一。北方地区个别年份可造成大白菜减产50%以上，甚至绝收。而且在运输、销售、贮藏过程中，均可发生腐烂，损失极大。除危害十字花科蔬菜外，还可危害[[马铃薯]]、[[番茄]]、[[莴苣]]、[[黄瓜]]、[[胡萝卜]]、[[芹菜]]、[[葱]]类等蔬菜，引起不同程度的损失。<ref>[https://www.docin.com/p-453587922.html  十字花科蔬菜软腐病] ， 豆丁网 2012-08-02 </ref>