檢視八宝豆腐羹的原始碼

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俗话说得好：“有了、饭就吞”，大戏剧家李渔论羹汤，道理更是精彩，在《闲情偶寄》中记述：“饭犹舟也，羹犹水也，舟之在滩非水不下，与饭之在喉非汤不下，其势一也。且养生之法，食贵能消，饭得羹而即消，其理易见。

故善养生者，吃饭不可无羹。善作家者，吃饭亦不可无羹。宴客而为省计者，不可无羹。即宴客而欲其果腹始去，一馔不留者，亦不可无羹。”可见羹的作用不少。豆腐羹是家喻户晓的下饭家常菜，但八宝豆腐羹就很少见了。