開啟主選單

求真百科

張芳
福州大學生物科學與工程學院

張芳,女,福州大學生物科學與工程學院教授。

目錄

人物簡歷

2022/01— 至今 福州大學,生物科學與工程學院,副教授

2016/04—2021/12 福州大學,生物科學與工程學院,講師

2019/03—2020/11 Chemistry, University of Waterloo, 博士後

2012/09—2016/03 浙江大學,生物系統工程與食品科學學院,博士

2014/12—2015/06 University College London,納米技術與再生醫學中心,聯培

2009/09—2012/07 福建農林大學,食品科學與工程學院,碩士

研究方向

快速檢測方法的開發,涉及納米材料功能化、生物傳感器設計核酸適配體恆溫擴增技術技術領域

科研項目

1.國家自然科學基金面上項目,32172285,2022/01-2025/12,在研,主持

2.國家自然科學基金聯合基金項目,U1905202,2020/01-2023/12,在研,參與(排名第二)

3.國家自然科學基金青年科學基金項目,31701683,2018/01-2020/12,結題,主持

4.國家重點研發計劃「現代食品加工及糧食收儲運技術與裝備」,2016YFD0400200, 2016/07-2020/12,結題,參與(排名第二)

5.福建省自然科學基金面上項目,2019J01060202,2019/4-2022/4,結題,主持

6.福建廣生堂藥業股份有限公司,橫向項目,2017/9-2018/9,結題,主持

7.福建省教育廳中青年教育科研項目,JAT170079,2017/07-2019/09,結題,主持

8.福州市校(院所)科技合作項目,2017-G-64,2017/03-2019/03,結題,主持

學術成果

論文

1. Liu Wang, Fang He, Xueyun Chen, Kaiyu He, Linlin Bai, Qiang Wang, Fang Zhang*, Xiahong Xu*. A CRISPR/Cas12a-based Label-free Fluorescent Method for Visual Signal Output Sensors and Actuators B: Chemical, 2022, 370, 132368.

2. Linlin Bai, Liu Wang, Shuqin Huang, Rong Bai, Xucong Lv, Liping Sun, Fang Zhang*, Xiahong Xu*. Rapid, Visual, and Sequence-Specific Detection of Salmonella in Egg Liquid with vis-NEAA, a CRISPR/Cas12 Empowered New Strategy. Journal of Agricultural and Food Chemistry, 2022, 70, 7, 2401–2409.

3. Fang Zhang, Chenshan Gao, Linlin Bai, Yiquan Chen, Shuying Liang, Xucong Lv, Jinyuan Sun, Shaoyun Wang*. Dual-color blending based visual LAMP for food allergen detection: A strategy with enlarged color variation range and contrast. Food Chemistry: X, 2022, 13: 100201.

4. Xueyun Chen, Liu Wang, Fang He, Ganghui Chen, Linlin Bai, Kaiyu He, Fang Zhang*, and Xiahong Xu*. Label-Free Colorimetric Method for Detection of Vibrio parahaemolyticus by Trimming the G-Quadruplex DNAzyme with CRISPR/Cas12a.Analytical Chemistry, 2021, 93 (4)2,14300-14306.

5. 白榕, 白琳琳, 汪少芸, 張芳*. LAMP擴增產物檢測方法研究進展及基因編輯技術在其中的應用.農業生物技術學報, 2021, 29(10): 2016-2030.

6. Fang Zhang,Juewen Liu*. Interactions of the Cocaine and Quinine Aptamer with Gold Nanoparticles under the Dilute Biosensor and Concentrated NMR Conditions. Langmuir,2021, 37(40):11939-11947.

7. Fang Zhang, Juewen Liu*. Label‐Free Colorimetric Biosensors Based on Aptamers and Gold Nanoparticles: A Critical Review. Analysis & Sensing,1,30-43 (2021).

8. Fang Zhang, Po-Jung Jimmy Huang and Juewen Liu*. Sensing Adenosine and ATP by Aptamers and Gold Nanoparticles: Opposite Trends of Color Change from Domination of Target Adsorption Instead of Aptamer Binding. ACS Sensors, 5, 2885–2893 (2020).

9. Fang Zhang, Xixi Cai, Lan Ding, Shaoyun Wang*. Effect of pH, ionic strength, chitosan deacetylation on the stability and rheological properties of O/W emulsions formulated with chitosan/casein complexes. Food Hydrocolloids, 111, 106211 (2021).

10. Fang Zhang, Biwu Liu, Anand Lopez, Shaoyun Wang* and Juewen Liu*. Opposite salt-dependent stability of i-motif and duplex reflected in a single DNA hairpin nanomachine. Nanotechnology, 31, 195503 (2020).

11. Fang Zhang, Shaoyun Wang* and Juewen Liu*. Gold Nanoparticles Adsorb DNA and Aptamer Probes Too Strongly, and a Comparison with Graphene Oxide for Biosensing. Analytical Chemistry, 91, 14743-14750 (2019).

12. Liang Lv, Caili Fu, Fang Zhang*, Shaoyun Wang*. Thermally-induced Whey Protein Isolate-Daidzein co-assemblies: protein-based nanocomplexes as an inhibitor of precipitation /crystallization for hydrophobic drug. Food Chemistry. 2019.275(1),273-281.

13. Qingxia Weng, Xixi Cai, Fang Zhang*, Shaoyun Wang*. Fabrication of self-assembled Radix Pseudostellariae protein nanoparticles and the entrapment of curcumin. Food Chemistry.2019.274(15),796-802.

14. Rui Wang#, Fang Zhang#(co-first), Cheng Qian, Cui Wu, Zunzhong Ye, Liu Wang, Wenjuan Qian, Jianfeng Ping, Jian Wu*, Yibin Ying, Counting DNA molecules with visual segment-based readouts in minutes, Chemical Communications, 2018,54(9):1105-1108.

15. Rui Wang#, Fang Zhang# (co-first), Liu Wang, Wenjuan Qian, Cheng Qian, Jian Wu*, Yibin Ying, Instant, Visual, and Instrument-Free Method for On-Site Screening of GTS 40-3-2 Soybean Based on Body-Heat Triggered Recombinase Polymerase Amplification. Analytical Chemistry,2017,89(8):4413-4418.

國家發明專利

1.可視化檢測核酸恆溫擴增的反應裝置及方法(201410431991.9),發明人:吳堅、張芳。

2.可視化檢測核酸恆溫擴增的反應裝置(201420491668.6),發明人:吳堅,張芳[1]

參考資料