檢視栗羊羹的原始碼

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| style="background: #008080" align= center|  '''<big>栗羊羹</big> '''
 
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[[File:Src=http-% 2F% 2Fs16.sinaimg.cn% 2Fmw690% 2Fc12e9aeage19783cb5ecf&690&refer=http-% 2F% 2Fs16.sinaimg.jpg|缩略图|居中|[https://gimg2.baidu.com/image_search/src=http%3A%2F%2Fs16.sinaimg.cn%2Fmw690%2Fc12e9aeage19783cb5ecf%26690&refer=http%3A%2F%2Fs16.sinaimg.cn&app=2002&size=f9999,10000&q=a80&n=0&g=0n&fmt=jpeg?sec=1629525732&t=1eb9d1f75099fba82faf6c620d91389e 原图链接][https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E6%A0%97%E7%BE%8A%E7%BE%B9&step_word=&hs=0&pn=2&spn=0&di=72380&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=1663349994%2C2703794039&os=2794343172%2C3218157352&simid=4231619661%2C836061447&adpicid=0&lpn=0&ln=422&fr=&fmq=1626933884079_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined&copyright=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=https%3A%2F%2Fgimg2.baidu.com%2Fimage_search%2Fsrc%3Dhttp%3A%2F%2Fs16.sinaimg.cn%2Fmw690%2Fc12e9aeage19783cb5ecf%26690%26refer%3Dhttp%3A%2F%2Fs16.sinaimg.cn%26app%3D2002%26size%3Df9999%2C10000%26q%3Da80%26n%3D0%26g%3D0n%26fmt%3Djpeg%3Fsec%3D1629525732%26t%3D1eb9d1f75099fba82faf6c620d91389e&fromurl=ippr_z2C%24qAzdH3FAzdH3Fks52_z%26e3Bftgw_z%26e3Bv54_z%26e3BvgAzdH3FfAzdH3Fks52_v8djlwjwa8a8hr63_z%26e3Bip4s&gsm=5&rpstart=0&rpnum=0&islist=&querylist=&nojc=undefined 来自 百度 的图片]]]
 
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古代的栗羊羹，还真有“羊”，也确实是“羹”。[[唐朝]]时，最初的栗羊羹是加入羊肉煮成的一种羹汤。但从中国传到日本后，因[[僧侣]]不吃肉食，便用红豆、[[葛粉]]和面粉做成羊肝的形状。日语“肝”“羹”发音类似，于是，“羊肝”就说成“羊羹”，在茶道流行时成了著名茶点。在丰臣秀吉时代，[[豆沙羊羹]]最为盛行。日本羊羹以红豆为材料，其后发展为栗子、番薯等不同款式羊羹。在栗羊羹中加入一定比例的栗子面，遂为羊羹之精品。