檢視南排杂烩的原始碼

[[File:南排杂烩.jpg|thumb|right|南排杂烩 [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E5%8D%97%E6%8E%92%E6%9D%82%E7%83%A9&step_word=&hs=0&pn=0&spn=0&di=20460&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=2&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=-1&cs=4110254562%2C3293014468&os=3362774043%2C2050688960&simid=3563204541%2C353319986&adpicid=0&lpn=0&ln=244&fr=&fmq=1598169306163_R&fm=result&ic=&s=undefined&hd=&latest=&copyright=&se=&sme=&tab=0&width=&height=&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fgss0.baidu.com%2F-4o3dSag_xI4khGko9WTAnF6hhy%2Fzhidao%2Fpic%2Fitem%2F10dfa9ec8a136327deb79fe6968fa0ec09fac789.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fzit1w5_z%26e3Bkwt17_z%26e3Bv54AzdH3Fq7jfpt5gAzdH3Fl9a8amcbnnnbmmbacd_z%26e3Bip4s&gsm=1&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 原图链接]  [https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E5%8D%97%E6%8E%92%E6%9D%82%E7%83%A9&step_word=&hs=0&pn=0&spn=0&di=20460&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=2&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=-1&cs=4110254562%2C3293014468&os=3362774043%2C2050688960&simid=3563204541%2C353319986&adpicid=0&lpn=0&ln=244&fr=&fmq=1598169306163_R&fm=result&ic=&s=undefined&hd=&latest=&copyright=&se=&sme=&tab=0&width=&height=&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=http%3A%2F%2Fgss0.baidu.com%2F-4o3dSag_xI4khGko9WTAnF6hhy%2Fzhidao%2Fpic%2Fitem%2F10dfa9ec8a136327deb79fe6968fa0ec09fac789.jpg&fromurl=ippr_z2C%24qAzdH3FAzdH3Fzit1w5_z%26e3Bkwt17_z%26e3Bv54AzdH3Fq7jfpt5gAzdH3Fl9a8amcbnnnbmmbacd_z%26e3Bip4s&gsm=1&rpstart=0&rpnum=0&islist=&querylist=&force=undefined 图片来自于百度图片] ]]
'''南排杂烩'''
是一道集美味、营养于一身的汉族特色菜肴，属于川菜。该菜色香味俱佳，适宜作筵席大菜的头菜。一定要烹透，不能吃半生不熟的。有些人每啖鲍鱼就胃痛，这是因为它的高蛋白质颇难消化的缘故。

中文名 南排杂烩

主要食材 [[干鲍鱼]]、[[白萝卜]]、[[鸽蛋]]、[[熟火腿]]、[[海参]]

分    类 川菜

口    味 咸鲜